Dutché Sweetened Cocoa Powder combines rich, alkalized cocoa with fine sugar to deliver a perfectly balanced chocolate taste that’s smooth, aromatic, and ready to use. This premium blend offers the convenience of a pre-sweetened formulation, ideal for food service, beverage preparation, and bakery applications where consistency and ease of use are essential.
Formulated for professional kitchens and manufacturers, Dutché Sweetened Cocoa Powder ensures excellent solubility, deep color, and a deliciously mellow cocoa flavor in every serving.
Applications:
Hot and cold chocolate beverages
Cakes, cookies, brownies, and pastries
Ice cream, sauces, and dessert toppings
Ready-mix and beverage formulations
Product Specifications:
Type: Sweetened, Alkalized Cocoa Powder
Cocoa Content: Approx. 30–35%
Sugar Content: Approx. 65–70%
Color: Medium to dark brown
Flavor: Smooth, rich chocolate taste with balanced sweetness
